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Centers for Medicare & Medicaid Services
| Health Inspection | 2/5 |
| Quality Measures | 5/5 |
| Staffing | 4/5 |
Procure food from sources approved or considered satisfactory and store, prepare, distribute and serve food in accordance with professional standards.
Ensure food and drink is palatable, attractive, and at a safe and appetizing temperature.
Ensure each resident receives and the facility provides food that accommodates resident allergies, intolerances, and preferences, as well as appealing options.
Part of TEXVET (9 facilities)
Operated by
STATE OF TEXAS VETERANS LAND BOARD
1809 N Hwy 87
Big Spring, TX 797200793